Norwegian-Indian Culinary Experience 2013
The event hosted jointly by NBAI, Royal Norwegian Embassy, Innovation Norway and the Norwegian Seafood Council took place in Mumbai at the Trident Hotel Regal Ballroom on 7th October 2013. We wish to thank all of our members, partners and other guests for showing interest in this, our first big dinner event.
The program for the event included a live seafood station by Norwegian chef, Sebastian Myhre, dinner buffet with Norwegian seafood and sizzling vegetarian dishes, entertainment by Indian and Norwegian artists and not least there were lots of colleagues and friends to mingle with.
A great deal of our guests asked for the date of next year’s dinner. We have to come back to you on that. News about it will be posted on this spot.